Chicken
Jumbo $5.00
3 flats of large $30.00
Large $4.50
Medium $4.00
Small $2.50
Pee Wee $2.00
Duck
Large $7
Small $4
half large $3.50
Goose $10.00/ half dozen (season begins in the spring)
Turkey $4/half dozen or $8/doz (season beings in the spring)
Quail $4/15 pack (season begins in the spring)
Whole $9/lb
CHICKEN
Whole Chicken $ 5/lb
Chicken Breast $ 7.25/lb
Chicken Leg/Thigh $ 6.25/lb
Chicken Wings $ 5.25/lb
Chicken Back/Necks $ 3/lb
Liver/Heart/Gizzard $ 6.50/lb
Feet $ 2.75/lb
Whole $5.75/lb
Breast $7.50/lb
Leg/Thigh $7.50/lb
Backs $4.25/lb
Wings $4.50/lb
LAMB
Loin Chops/lollipop $ 12/lb
Rack of Ribs $ 10.50/lb
Lamb Leg Roast $ 10.50/lb
Shoulder Rst (bnls) $ 10.50/lb
Denver Ribs $ 9/lb
Stew Meat $ 9/lb
Ground/Kabob $ 10/lb
Shoulder Steaks $ 8/lb
Shanks $ 7/lb
Heart/Kidney/Liver $ 4/lb
Meaty Neck Slices $ 4.50/lb
Stew/Dog Bones $ 2.25/lb
PORK
Hot Dog $10/pk
Bratwurst $10/pk
German Sausage $10/pk
Smoked
Canadian Bacon $11/pk
Sausages
Hot Italian Bulk $10/lb
Chorizo Sausage Bulk $6.25/lb
Breakfast Link Sausages $8/pk
Bulk Breakfast Sausage $6.25/lb
Bacon
Country style (butt) bacon $8.50/pk
Bacon(regular and pepper) $7.50/pk
Raw Products
Baby Back Ribs $9.25/lb
Spare Ribs $6.75/lb
Loin Chops/Roast $7.25/lb
Pork Tenderloin $9.25/lb
Cube Steaks $6.50/lb
Pork Shlder Rst (bnls) $6.25/lb
Ground Pork $6.25/lb
Shoulder Steak $6.25/lb
Pork Belly $6.25/lb
Arm Roast (bone-in) $6.25/lb
Pork Shank $5.75/lb
Miscellaneous
Leaf Lard & Back Fat $2.00/lb
Stew/Dog Bones $2.25/lb
Hrt/Kdney/Tngue/Lver/Jwls $3/lb